What Is Bilona Ghee and How Is It Traditionally Made?
Official Website :- https://valonudairyfarm.com/products/a2-cow-ghee
What is Bilona Ghee? It is traditionally prepared by first converting milk into curd and then hand-churning the curd before separating the butter and preparing ghee. Valonu Dairy Farm follows this traditional approach using milk from indigenous Gir cows.
The Gir cows are free-grazing and herb-fed at the farm's gaushala in Jasapur near Sasan Gir, Gujarat. People interested in understanding the Bilona process can explore Valonu Ghee and learn more about its Gir cow milk source and traditional dairy practices.
Every batch is lab-tested, and the finished ghee is packed in glass jars. The process offers a simple example of how traditional Bilona ghee is prepared from cultured curd.
