HACCP certification may be required in certain industries or for specific projects. HACCP certification means – Hazard Analysis Critical Control Points of Food Production. For organizations involved in the production, processing, handling, and trading of food or beverages, it is important to have an effective food safety management system based on the requirements of the international standard ISO 22000. The Hazard Analysis Critical Control Points (HACCP) system is a preventive approach to food safety that addresses the entire food chain from farm to fork.
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ISO 9001 is a globally recognized standard for quality management systems (QMS). It outlines the criteria for a QMS and is based on several quality management principles, including a strong customer focus, the involvement of high-level company management, a process-oriented approach, and continual improvement. Achieving ISO 9001 Lead Auditor Course certification demonstrates an organization’s commitment to quality and its ability to consistently meet customer and regulatory requirements.
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Integrated Assessment Services in relationship with its sister concern Conducts IRCA Certified Lead Auditor program, ISO 45001:2018 Lead Auditor Training Course in India and other different parts of the world. There are seven IRCA accredited ISO 45001 Lead Auditor Training that is being carried out.
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