Shipley Farms Beef

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Shipley Farms Beef

@shipleyfarms

Shipley farm Beef dates back to 1872, when Nathan and Sarah Shipley acquired 115 acres of farmland adjacent to Sarah’s family home in Vilas, North Carolina. Nestled in the heart of the Southern Appalachian Mountains, the farm has been home to generations of Shipleys dedicated to raising high-quality beef cattle. In 1897, W.E. Shipley—Nathan’s son and father to R.G.—made history by introducing the first registered Hereford bull to North Carolina, bringing it all the way from Virginia on foot behind a horse-drawn wagon.

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https://shipleyfarmsbeef.com/

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Local Farm Tours in Boone – Experience Shipley Farms Firsthand

Looking for a unique, local experience in Boone? Join us at Shipley Farms for a guided farm tour. See where your beef comes from, meet our Angus cattle, and learn about sustainable, pasture-based farming practices. Ideal for families, food lovers, and anyone curious about local agriculture. After the tour, stop by our on-site shop for the best dry-aged steaks and ground beef in Boone. Shipley Farms offers a true farm-to-fork experience.
https://shipleyfarmsbeef.com/book-a-farm-tour

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